Almond (or other Nut) Butter Brownies


  • 1 cup almond butter (or nut butter of choice)
  • 1 egg (or egg substitute, like ¼ c apple sauce)
  • ½ cup coconut sugar
  • ½ tsp. sea salt
  • ½ tsp baking soda
  • ½ tsp vanilla extract
  • ½ cup chopped dark chocolate (or chips, if easier)


Preheat oven to 350.  Grease an 8 x 8 baking dish (or line the bottom with parchment paper). Mix all ingredients but the chocolate until smooth.  Fold in chocolate chunks (or chips) & pour batter into baking dish. Bake brownies until golden which is about 25-ish minutes. Let it cool off for about 10 minutes and ENJOY!