- 2 cups cranberries
- 1/2 cup organic apple juice
- 1/2 cup maple syrup (or fiber syrup or honey)
- ½ tsp cinnamon
- 1 tsp fresh grated orange rind
- ½ cup pecans (or walnuts)
Combine cranberries, apple juice, maple syrup and cinnamon in a saucepan and simmer 5 minutes—or until most berries pop. Remove from heat, stir in grated orange rind and pecans. Cool to room temperature, then chill in the refrigerator. Serve chilled.