- 3-4 oz cranberry juice
- 1.5 oz Triple Sec (or like product…to cut sugar, I often use orange flavored stevia
- 4-6 oz champagne or prosecco
- Cranberries and/or rosemary for garnish
Start with a mixer and ice and add the cranberry juice and triple sec or orange flavored stevia. Shake it well for 30 seconds-ish. Pour mix into champagne flute or cocktail glass. Add champagne. Give it a light stir and garnish with a few cranberries and/or rosemary. Enjoy!